The Distillery is proud to employ some of Hospitality Industry's most dedicated restaurant workers. Potential positions include Manager, Kitchen Manager, Supervisor. Follow the link below to apply.
- Kitchen Manager
If you’d be a good fit for our culture, apply on-line
We're always looking for exceptional people, so if the specific location you’re interested in working at is not hiring, apply anyway.
Do you believe in growth, team work, exceptional food and drinks, delivering a fantastic experience to every guest every time? We value a strong work ethic, integrity, motivation, passion for the restaurant business, engaging personality, initiative, commitment and willingness to go the extra distance - if you have these qualities; we want you to join our team! What goes into this position? The ability to work and play well with others, set the example, lead with professionalism, plan events, set budgets, produce positive financial results. You should also have a sense of humor and know what it takes for a restaurant to either succeed or fail.
Our team works really hard and has a lot of fun doing it. We put a lot of effort into making sure all of the people who work with us, are a good fit for us and we are a good fit for them. This written interview/application is probably different than what you may be accustomed to. Many of the questions asked don't have just one correct answer (though some do) - this is designed for us to get to know you and you us. Take your time, answer the questions honestly, have fun and be yourself.
We consider applicants for all positions without regard to race, color, religion, sex, national origin, age, disability, veteran status or any other legally protected status.