MENU 1 $12/PERSON
LUNCH
APPETIZER ADD-ON:
SPINACH ‘N ARTICHOKE DIP – FRICKLES – DEVILED EGGS
LOADED FRIES – POUTINE – BAVARIAN PRETZEL STICKS
LOADED FRIES – POUTINE – BAVARIAN PRETZEL STICKS
$5 each
ENTREES
CHICKEN SPIEDIE
grilled marinated chicken skewer, rice pilaf, greek salad greens garnish, tzatziki, grilled naan whole grain bread
CHICKEN CAESAR SALAD
fresh salad greens, creamy asiago caesar dressing, grilled chicken, croutons, fresh grated pecorino romano
BUFFALO CHICKEN PIZZA
grilled buffalo sauced chicken, crumbled bleu cheese, still's signature five-cheese blend, housemade bleu cheese dressing, celery
CHICKEN GREEK SALAD
grilled chicken, feta cheese, tomatoes, cucumbers, red onion, kalamata olives, artichoke hearts, banana pepper, garbanzo beans, fresh salad greens, red wine herb vinaigrette
BACON CHEDDAR-BURGER
cabot aged cheddar, bacon, lettuce, tomato, red onion
REUBEN
corned beef brisket slow-cooked on premise , freshly sliced, sauerkraut, thousand island dressing, swiss cheese, grilled marble rye
DESSERT ADD-ON:
BIG APPLE CRISP – SCOOP OF VANILLA ICE CREAM
$4.00 each
BEVERAGES
ICED OR GREEN TEA, PEPSI PRODUCTS & COFFEE
Tax and gratuity not included.
MENU 2 $14/PERSON
LUNCH
APPETIZER ADD-ON:
SPINACH ‘N ARTICHOKE DIP – FRICKLES – DEVILED EGGS
LOADED FRIES – POUTINE – BAVARIAN PRETZEL STICKS
LOADED FRIES – POUTINE – BAVARIAN PRETZEL STICKS
$5 each
ENTREES
BAJA-STYLE FISH TACOS
grilled cajun-spiced tilapia, cilantro slaw, cheddar jack cheeses, remoulade sauce, three soft flour tortillas, side black beans & rice
CHICKEN GREEK SALAD
grilled chicken, feta cheese, tomatoes, cucumbers, red onion, kalamata olives, artichoke hearts, banana pepper, garbanzo beans, fresh salad greens, red wine herb vinaigrette
CHICKEN COBB SALAD
fresh salad greens, grilled chicken, tomatoes ‘n green onions, bacon, crumbled bleu cheese, egg, avocado, balsamic vinaigrette
GUINNESS BACON SWISS BURGER
basted with still’s “G” sauce, topped with swiss cheese, bacon, grilled onions
BUFFALO CHICKEN SANDWICH
hand-breaded chicken breast cooked golden crisp, buffalo sauce, toasted brioche roll, lettuce, tomato, red onion, bleu cheese dressing
PHILLY CHEESETEAK
grilled sirloin steak, peppers, onions, sauteed mushrooms, still's signature five-cheese blend, toasted sub roll, served with a side of au jus
DESSERT ADD-ON:
BIG APPLE CRISP – SCOOP OF VANNILLA ICE CREAM
$4.00 each
BEVERAGES
ICED OR GREEN TEA, PEPSI PRODUCTS & COFFEE
Tax and gratuity not included.
MENU 3 $18/PERSON
DINNER
APPETIZER ADD-ON:
SPINACH ‘N ARTICHOKE DIP – BUFFALO CHICKEN WING DIP – 6 DEVILED EGGS
LOADED FRIES – 5 CHICKEN WINGS – BAVARIAN PRETZEL STICKS
LOADED FRIES – 5 CHICKEN WINGS – BAVARIAN PRETZEL STICKS
$5 each
STARTERS
HOUSE SALAD - SIDE CEASAR SALAD – SIDE GREEK SALAD - CUP OF TODAYS SOUP
ENTREES
SHRIMP TACOS
grilled spiced shrimp with citrus slaw, diced avocados, cilantro crema, three soft flour tortillas, black beans & rice
CHICKEN PARMESAN
lightly breaded chicken breast, marinara sauce, melted mozzarella, linguini , toasted garlic cheese bread
BURRITO BOWL
choice of grilled cajun-spiced tilapia or chicken, rice, black beans, avocado, roasted corn & red peppers, red onion, fresh salsa, cheddar jack cheeses, guacamole, cilantro crema, and fresh corn tortilla strips
BLACKENED CHICKEN ALFREDO
grilled cajun-spiced chicken breast, sautéed mushrooms, diced tomatoes ‘n green onions, linguini, rich alfredo sauce, fresh grated pecorino romano cheese, toasted garlic cheese bread
CHICKEN FAJITAS
grilled chicken, peppers ‘n onions, cheddar jack cheeses, sour cream , housemade salsa, guacamole, black beans & rice, flour tortillas
DESSERT ADD-ON:
BIG APPLE CRISP – SCOOP OF VANILLA ICE CREAM
$4.00 each
BEVERAGES
ICED OR GREEN TEA, PEPSI PRODUCTS & COFFEE
Tax and gratuity not included.
MENU 4 $22/PERSON DINNER
DINNER
APPETIZER ADD-ON:
SPINACH ‘N ARTICHOKE DIP – BUFFALO CHICKEN WING DIP – DEVILED EGGS
LOADED FRIES – 5 CHICKEN WINGS – BAVARIAN PRETZEL STICKS
LOADED FRIES – 5 CHICKEN WINGS – BAVARIAN PRETZEL STICKS
$5 each
STARTERS
HOUSE SALAD - SIDE CEASAR SALAD – SIDE GREEK SALAD - CUP OF TODAYS SOUP
ENTREES
TOP SIRLOIN STEAK
8 oz premium butcher’s cut certified angus beef® top sirloin, grilled tender with herb garlic butter, served with mashed potatoes and broccoli florets
BABY BACK RIBS
half rack slow-cooked ‘til fork-tender, grilled with our sweet and tangy barbeque sauce, served with coleslaw & fries
GRILLED SALMON
jail island salmon perfectly grilled and served with broccoli florets and rice pilaf
STEAKHOUSE SALAD
grilled top sirloin steak, fresh salad greens, roasted red peppers, crumbled bleu cheese, candied walnuts, tomatoes, cucumbers, garbanzo beans, housemade bleu cheese dressing
DESSERT ADD-ON:
BIG APPLE CRISP – SCOOP OF VANILLA ICE CREAM
$4.00 each
BEVERAGES
ICED OR GREEN TEA, PEPSI PRODUCTS & COFFEE
Tax and gratuity not included.
